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Z-Info: Recipes from Mr. Anton Mosimann

We are very pleased to provide you with these recipes from Mr. Anton Mosimann, member of the European Guild of Master Chefs. A second recipe and an interview with him about his relationship to paper will be part of the January 2014-edition of Z-Info – the Magazine for Customers and Employees.

Fresh apple purée with date strips (PDF)

Braised pumpkin with lentils (PDF)



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